Riva for Pubs, Clubs and Hotels
Serve a variety of delicious treats that keep your guests coming back for more with minimal downtime and consistent quality.
Boost your dessert offerings and delight your customers.
Trusted by hundreds of venues across Australia
The Riva System has been an integral part of our food offering since 2012. Not only do we use it daily to make milk shakes & thick shakes, it is also a key part of the Kids meal offering.
CSi club southport
Across our 23 hotels and 62 bottle shops hygiene is always our priority. With the addition of Riva Ice Cream machines in our Buffet offering, hygiene risks are non-existent.
Managing Director, Star Hotels Group
My catering staff love the Riva dispenser – it’s easy to operate and keep clean. I’d personally recommend the Riva ice cream machine to any establishment.
Executive Chef, Bankstown Sports Club
Customers love the novelty of dispensing their own ice cream. We love that hygiene is controlled and the product is high quality at a reasonable price. Regular call ins by the Riva team also give us peace of mind.
Executive Chef, Southport Sharks
Above and beyond all expectations… we are sold on the product, invested in the equipment, and impressed with the service your company extends!
Head Chef, Rosebud RSL
Only the Riva Dispensing Systems ensure fast, flawless servings that attract and retain satisfied customers while keeping your operations running seamlessly.
Perfect for behind the counter, a Kids Club, Gaming Room, or a self-serve buffet, Riva stands out with its efficient design.With just 4 parts to clean once a week, our solution redefines convenience, outperforming traditional soft-serve solutions.
 | Other Soft Serve Machines**Dependant on model | |
 Pre-frozen premiumdairy ice cream and Açaí |  UHT Liquid or Powder | |
| Ready to go | 5 – 15 min prep time | |
| Nil Recovery Time Consistent results every time | 10 – 30 mins Varying results | |
| 4 parts to clean, 3 minutes once a week | 30-60 parts average Up to 1 hour daily | |
| 10 minute monthly maintenance | 30 minute weekly maintenance | |
| No contamination risk with sealed container technology | Hygiene risks (model dependant) | |
| 10AMP | 10AMP – 3 Phase | |
| Average wastage 2% | Average wastage 5% |
Delivering delicious and nutritious
real dairy ice cream and premium Açaí
Australia wide for more than 30 years
- Serve smooth desserts at the push of a button
- Load pre-frozen products for fast, perfect results
- Create endless options with our ice cream and Açaí products
- Get started fast with plug-and-play setup and easy training
- Boost profits with lower costs and under 2% waste
- Simplify maintenance with 4 parts to clean in 3 minutes weekly
- Get consistent results, even during peak times
Unmatched speed, consistency and uptime.